Tuesday, May 21, 2013

October 2012 Mardin, Diyarbakir, Sanliurfa Turkey

Rikki flew from New York to Istanbul on Friday October 12 and I joined her from Frankfurt on Sunday afternoon. We had room 302 at Legends hotel, with a balcony with a view of the Sea of Marmara. Rikki and I went down the hill to visit our friend Mustafa in his Troy Rug Shop, and we met his new assistant, Hukbirtie from Afghanistan. We took the ferry from Eminonu to Haydarpasa and looked into the train station there.
We returned on the ferry and got on the tram up to Taksim to eat dinner at our favorite restaurant, Zencifil. It’s vegetarian with many options on the menu, and they make their own gelato. Back to Mustafa’s. He was waiting to have beer with us.

Monday we had breakfast in the hotel’s top floor dining room. We watched the seagulls on the roofs below us, the boats on the sea, and the Princes Islands in the distance.
We spent a little time at Mustafa’s, then went to the Ugur leather shop where I was measured for a new leather jacket. I had wanted a replacement for the black one I bought there years ago, but they talked me in to a slightly different style and promised to spiff up my old jacket. We took the tram up to Taksim, walked to our friends’ agency, ONK, and had lunch with Nimet and Hatice. Went back down hill to the Spice Market where we floated along with the crowds, and we bought a red plastic bucket to wash our clothes in. The bathroom sink at Legends is very very small. The Rustem Pasha mosque entrance is right off the alley around the Spice Market and we went up to admire the incredible tiles on the walls. Walked back up to Mustafa’s, had some beer, and went over to the Tamara restaurant for dinner (lahmacun).

Mustafa's shop is a meeting place for tourists who enjoy his company and for other vendors working in the Arasta Bazaar.  We like to start the day with a visit to him and his assistant, Hukburtie, and end the day with another visit. 

Tuesday Mustafa told us there was a big market in Yesilkoy. We took the train there, but it turned out the market happened on Wednesday. Yesilkoy is filled with Ottoman houses and it’s right on the water. In fact it was so warm that there were people swimming. We saw a display of little fish outside a restaurant and we went up to their family room and ordered a plate of fried anchovies (hamsi) and rocket salad. The woman in the kitchen had to clean every little fish so it took quite a while, but they were beautiful and delicious when they arrived. It was almost more than we could eat.
Hamsi (photo from Turkey For Life)


 We walked along the shore and back to the train station. Took the tram up to the stop by the Grand Bazaar and wandered around in there. Went down to Buhara restaurant for lahmacun and meze. When we got back to the hotel we saw that our red bucket was gone. The cleaning staff must have thought it was theirs. I went out on the the back stairwell and retrieved it.
Wednesday we started our day with a visit to Mustafa’s. He was trying to find the right size sumac carpet for a customer by calling around to his carpet colleagues. We took the tram out to the airport (about an hour) and flew southeast to Mardin. We’d made our flight arrangements on Turkish Air and rental car reservations through Rock Valley Travel in Urgup. We’ve used them for several trips and they are very good. We picked up our car from National at the airport and Rikki drove us into town. The roads were all torn up and we could not figure out where our hotel was. After going this way and that, we parked near the hotel, but the road between the parking lot and the hotel was a marketplace with donkeys, baskets of produce, and people shopping.
 I left Rikki in the car and walked down to the hotel, the Antik Tatlidede Otel. I’d booked it on booking.com. They had almost all rooms available, and the manager wanted to give us his best suite, but it had only one double bed in it. I said no, we had to have two separate beds. He said “no! you sleep this way and she sleeps that way”, putting his hands under one cheek and then the other. The only room with more than one bed had five beds, and I took it. The problem of getting the car down to the hotel remained. I wrote a note for Rikki and handed it to the hotel assistant, but he ran off without it. Meantime it had gotten dark and Rikki was surrounded by men looking at the car and a boy who kept asking for ‘feesh’. Rikki couldn’t figure out how to lock the car doors, so the boy was leaning inside the car, and the hotel assistant suddenly got into the passenger seat and said “otel”. Rikki had no idea who he was and did not want to go anywhere with him. He called back to the hotel and the manager handed me the phone to tell Rikki she should go with the man. The boy with the ‘feesh’ was taken care of and by backing up and going forward many times, they turned the car into the narrow angle down through the market. The only food the hotel had available was a breakfast, so we ordered that. I went to a little store that sold beer. Only beer. The hotel manager had a fit when we wanted to have the beer with our food on their terrace, so we ate in our room. We couldn’t finish everything, and during the night I heard some commotion. It was cats that had come in through the window, knocked over the bread basket, eaten the cheese, and were happily sleeping on Rikki’s clothes.

Next day after a breakfast very similar to our dinner, we went out to find the bazaar. No one seemed to know where it was, but it turned out to be right below the hotel, and it was a warren of alleys winding down the hill. I bought a pair of earrings and a pen knife and Rikki bought some soap. We found the restaurant Cergis Murat Konagi founded by Ebru Baybara Demir,a woman who had been our guide in this area many years ago. The menu features regional recipes and the setting is spectacular, looking over the vast plains below the city. You almost feel as if you are looking at the ocean. We had a tray of cold mezes, onion/yogurt soup, and cold ginger spiced tea.
     After lunch we drove 3 hours east to Sanliurfa, or Urfa, where we had reservations (thanks to a Turkish friend) at the Ogretmen Evi (teacher’s home). Our room had a balcony looking over the city. We had to walk here and there looking for beer, but then the shop was right around the corner. We had our beer and some snacks on the balcony.

Breakfast in the cafeteria of the Ogretmen Evi was cafeteria style, with cheese, olives, tomatoes, yogurt, etc., and simit bread. In front of the hotel we caught a bus going downtown and walked along to the covered bazaar. The older men in Urfa wore shades of grey sweaters, shirts, and loose pants, with a lavender or purple scarf loosely draped on the head.
The women also wore the scarf and long glittering coats. Some of the women had tattoos on their faces. It was so exotic I couldn’t stop looking at them. We sat in a little plaza filled with motor bikes as the men washed their feet before going into the mosque. We were worn out and hadn’t had lunch. A boy came along with a tray of sweet simits and we each bought one out of his dirty little hand. We hung around in the bazaar some more, bought soap, scarves. At one of the outdoor restaurants nearby I asked if they could serve me a vegetable plate. Yes, we agreed on grilled eggplant, tomatoes, onions and rice. When my plate came it had a big skewer of meat in the center. I took it over to the cook and asked him what happened to our agreement. Confusion followed, and one of the men, began pressing his finger on each piece of vegetable on my plate, saying I could just eat this and this and this and put the meat on Rikki’s plate. Anyway, they took the meat off my plate and took some of the charge off my bill. We found a bus that went back to the hotel. There was a loud wedding on the third floor, but up on our balcony we heard nothing.

On Saturday we set out for Diyarbakir. A few miles from Urfa we drove to an archeological site, Golbeklitepe. A 12,000 year old temple was recently found there by the farmer who owns the land. All the stone structures were underground so you view them from a walkway around the pit. The farmer is still sitting there with his two dogs.
     We stopped for lunch in Siverek and explored the bazaar there. The outskirts of Diyarbakir were depressing: awful 8-storey apartments and torn up roads. Our map was useless. Finally we found the Azizoglu Otel in the center of town. This had been recommended by our friend’s mother who had a friend in Diyarbakir, and it was perfect for women travelers (80 TL/$45). We had two beds and a couple of windows that looked out at the ancient city walls. We went out for a walk and were approached by Ali who offered to guide us. He took us into the Ulu Cami, the vast mosque.
We hung around with him a bit and then parted ways. We found a beer store a couple of doors down from the hotel. We sat on the edge of my bed looking at a lightning storm over the city walls.
The hotel served an excellent buffet breakfast which included hot lentil soup with bowls of spices. There was a hilarious prank show on the TV, and the waiters and we 3 or 4 guests were all laughing. We went back to the Ulu Cami to soak it in.
We wandered around the bazaar, visited some other mosques, and walked down to a section of the wall that was supposed to be a bit of a rough area. A group of about 8 children began following us and we could not get rid of them. Occasionally an adult would shoo them away but then they’d come back like flies. We wanted to find a Syrian church and we had to go down one of the narrow alleys. I was so nervous about these children that when we got to the door of the churchyard and a child tried to point out the doorbell to me, I jumped away from him. The door was opened and we were invited into a large courtyard and into the small church. Here the art is Christian. When the caretaker saw that we were really interested, he opened up another room, a hallway of arches.

Down another alley we came upon a gathering of men singing Kurdish narrative songs. We were given chairs. One man would sing for about 5 minutes, and when he finished, another would sing. Tea was served and everyone disappeared. We had lahmacun for lunch and again for dinner. There was a terrific rain and lightning storm while we were having dinner.
    A few miles outside of Diyarbakir we stopped at the 10-arch Roman bridge over the Tigris, built around 1000. We wanted to see the Malabada bridge, the longest single span stone bridge in the world (also Roman, 1147) and had to drive about 40 miles out of our way. The bridge was having some work done, so there was scaffolding and we could not walk on it, but we sat and regarded it from under a grape trellis. A glass of tea appeared, and a kitten.

We had to go back through Diyarbakir to go to Mardin and the traffic was awful. We stopped at a gas station to ask directions, and a man invited us to follow his car out to the highway. He didn’t make any allowances for us, driving in and out of traffic rapidly. Rikki is such a good driver that she was able to keep up with him – I’m sure he was impressed.

Back in Mardin we found the Ogretmen Evi at the bottom of the steep hill that the old city occupies. It must have been a fine place in its day, but all around it now are new 4-storey apartment buildings, and on the one small spot of old pasture land nearby, a small herd of goats were grazing. They hadn’t gotten our reservation but they had a room for us, a poorly designed room with a tiny window. We went back up the hill to eat dinner at the Cergis Murat Konagi.


Assyrian pottery
 Next morning we checked out of the moribund Ogretmen Evi and went uphill to visit the archeological museum. There was some pottery there that looked EXACTLY like our mother’s pottery, but it was Assyrian. Then we went to the Mardin City museum. This was opened just a few years ago, and the pride in the historical artifacts of the Mardin area is obvious. There are tools, fabrics, clothing, photographs – things that were not remarkable in the past but are now gone from life. Downstairs there was a temporary photography show of the works of Ara Guler who has been traveling around Turkey for many decades.Everywhere in Mardin were shepherds standing with small flocks of sheep. Tomorrow starts Bayram when the sheep will be sacrificed.

We bought more laurel oil soap and I bought a little copper disk with the picture of the goddess Shamaran stamped on it. We bought it from the man who made it, and he had hundreds of different items celebrating Shamaran. Down to her chest she is a woman and from the chest down she is a dragon. For lunch we had lahmacun and ayran. We returned the car and got the 4:45 flight to Istanbul and checked in with Mustafa. Legends hotel had kicked us out of our room and given us one without a view. Their excuse was that another customer had offered a higher price to have our room.

Wednesday morning we went up to the breakfast room at Legends and there was our cousin Lille from Albuquerque NM. We knew she would be there, but we had not seen her for about 5 years. She’d already been in Istanbul for almost a week and today she wanted to return to the Grand Bazaar to exchange a bedspread she had bought. We could see by the reactions of all the men we encountered that she had made quite a hit in the city. We took her to the Spice Bazaar then had lunch at Tamara. We visited Gunduz who is working in one of Jennifer’s Hamam shops in the Arasta Bazaar. During the course of the day Lille bought an organic cotton blanket, a silk carpet, a kilim, wool saddle bags, etc. Mustafa said he feels he’s known Lille for 50 years, saying “and I’m 43”.

Lille left early the next morning for the States. Bayram took hold of the city. The Grand Bazaar and almost all shops (except for Arasta Bazaar) closed. Restaurants closed. Many museums closed. This was not a good time to be a tourist in Istanbul.

On Saturday the news of Hurricane Sandy’s approach to the east coast of the US sounded bad; it was expected to hit on Monday. We were able to change Rikki’s flight from Monday to Sunday. I could not change mine (which stopped over in Frankfurt) without paying something like $1000, so I stayed. On Sunday I went to the Rahmi Koc Industrial museum where they have old trains, boats, cars, a submarine, small planes, early appliances. Waiting for the ferry I had a fish sandwich on the piers (grilled fish fillet, onion, lemon served from a boat).
In the late afternoon I went to the Kadirga Hamami – my first time for a Turkish bath experience. Jennifer had told me it would be just a flat fee (50 TL; about $28) so I didn’t have to think about tips. They pushed and pulled me in the right direction. The other visitors were wearing underpants, but I was not, so I felt extra vulnerable, but the masseuse woman said “no problem”. I poured hot water over myself for a long time, then she rubbed my skin while I lay on the marble slab, then back to the water basin and back to the slab. When I was excused, I wrapped in my cotton peshtamel and sat in a chair and drank the bottle of water they gave me. I felt like I was returning from outer space.

I had a date to have dinner with Mustafa and his family at his shop, and there they all were waiting. The two boys and Hukburtie went upstairs to eat, and Mustafa, his wife Hamide, their daughter Esra, and I sat downstairs. Mustafa’s customer friends from Poland arrived and joined us. Hamide had brought her home-made baklava. I left around 9:30 and next morning got up at 1:30 to get ready to leave for New York.

It took me six days to get home to Brooklyn, thanks to Superstorm Sandy.

Monday, April 29, 2013

2013 March Chiapas, Mexico

Rikki and I planned a trip to the state of Chiapas so we could visit Palenque. We wanted to be here during Lent and chose mid-March. The closest major town to Palenque is San Cristobal de las Casas, and the closest airport is in Tuxtla Gutierrez. From New York, the flight times were not good; we had a 4-5 hour layover in Mexico City on the way down, and our arrival would be at dusk. We did not want to be on the roads at night, so we chose to stay in Chiapa de Corzo for one night and travel the next day.

Chiapa de Corzo is at least a 20 minute drive from the Tuxtla Gutierrez airport and there seem to be almost no habitations on this long stretch. We prepaid 260 MXN (about $20) for a taxi to drive along a curvy 2-lane road with tall reeds growing thick right up to the side of the road. On the plane we had watched Life of Pi and we expected to see a Bengal tiger leaping from the reeds.
Chiapa de Corzo has a small-town feel, with dusty one- and two-storey buildings along narrow streets. Hotel La Ceiba is an old-fashioned hotel built around a courtyard with a pool and lush plantings. Our plain and simple room had 2 beds and 3 screened windows (no glass) that opened toward the upstairs restaurant and to the gardens. At 6 the next morning we could hear the staff noisily setting up the chairs in the restaurant and we went up and had a good buffet breakfast with plenty of coffee. Perhaps because they have a restaurant they had been unable to suggest any place to eat dinner when we arrived, but we walked up to the plaza and diagonally across to find a row of hotdog/hamburger kiosks, and then exactly what we hoped to find – women selling their tamales. They offered both meat and non-meat fillings in large tamales wrapped in banana leaves, with cabbage slaw and hot sauce. We sat at a little table on the sidewalk. Bought some beer and had it beside the hotel pool. We hoped to stay at La Ceiba on our trip back to the airport, but it was not to be.

After breakfast and some confused chatter at the front desk, we were taken by taxi out to the highway and told that soon a bus would come along and take us to San Cristobal. We were a bit alarmed because the sun was very strong and the setting bleak. But even before the taxi driver finished taking our suitcases out of the trunk, along came a van headed for San Cristobal, our suitcases were tossed in the back, and we settled into our seats. Now we got to see the gorgeous Chiapas landscape, with hills and valleys so deep that you couldn’t see the bottom from the road. The van dropped us off in a very busy commercial area of San Cristobal and we got a cab to take us to our B&B at 27 Calle Tonala. There is no sign on the door, other than an image of the sun and the moon (Sol y Luna). We were greeted by Dani, the wife of the couple who run the B&B, and she showed us our room. I thought it seemed dark (for a room called ‘Sol’) but very soon came to appreciate it since the sun at this altitude (about 7000 feet) is so strong. For a dose of sun all we had to do was step out into their courtyard.

Dani and Cisco have collected crafts and art from the area and from individuals, and it is everywhere. The blankets on our beds were of hand-woven wool and there were armloads of flowers in vases in our room and in the bathroom.
The Tripadvisor reviews had given us the impression that the B&B was not close to the center of town, but this was not true; the municipal market is only 4 blocks away, a huge craft market about 6 blocks, and the zocalo about 10 blocks, with plenty of combis and taxis available. We walked into the municipal market and were surprised at the heavy dark furry wool skirts the women wear. Actually it is a length of fabric wrapped around the hips and secured with a wide cotton sash. The blouse is of satin with intricate embroidery around the neck and on the little sleeves. The color combinations are wonderful, like green satin with burgundy embroidery, or orange with dark purple – many many combinations. Even the little girls wear a miniature version of this outfit. I wish I had a photo of the women wearing this extremely attractive outfit but our guidebooks said that people here do not want their photos taken.

We wandered around the maze of the municipal market, where you can buy shoes, live turkeys, onions, pastries, batteries, etc., and down the hill to the craft market that fills the churchyard of the Templo de Santo Domingo. We decided not to try to buy anything on our first day. We had some pan dulces and walked up about a million steps to the church of Guadalupe. At some point a great deal of energy and expense went into building these stairs, but they are not maintained and have a forlorn abandoned feeling, with chickens and dogs here and there.
We finally reached the church, but it was closed. The view of the town from here, though, was terrific. With the crazy energy of first-day arrival, we followed our guidebook suggestion to find a tamale lady outside of town near the horse pastures. It had become dark and we weren’t sure we were walking in the right direction, but eventually we saw her little area by the side of the road. Her stove was 3 truck tires piled and filled with cement, with the tamale vat on top, warmed by coals. For me, wanting not to eat meat, it was worth the walk because she offered tamales made with mumo (some sort of herb) and frijoles as well as meat-filled tamales. She had just a small table, and her family handed out some chairs to us. We bought some limes and beer to take back to the B&B. Cisco and Dani introduced us to a group of people who had joined them for dinner in the courtyard, but my mind was too blitzed with sensations to be able to socialize. Later Cisco told us that tamales are sold only on Saturday evening and the women who make them have a red light outside their door (our tamale lady made them on Wednesday as well as Saturday).

The next morning Cisco and Dani served us a hot cereal concoction with stewed pieces of fruit and a rich pat of butter.
A passion flower decorated each of our plates. Cisco was ready to tell us what town would be the best to visit, and he put us in a taxi towards Chamula.
The town was hopping (Sunday). We paid 40 MXN (about $3) each to enter the church. The pews were piled up and out of the way, and the floor was covered with pine needles. In one corner babies were being baptized by a man wearing a thick white wool or possibly sheepskin poncho, and after each family passed around the baptismal font, they went to the front of the church to chant quietly. Other people were lighting candles and sticking them onto the floor, so there were candles burning everywhere. People had brought offerings, like a bag of eggs, or a live chicken, and praying over them. The chicken was looking around calmly, and when we looked at it again, it was dead. No sound, no blood. People brought bottles of Coke to drink (it was explained to us that they believe that belching gets rid of bad spirits). We stayed for a long time, watching, and later we even went back in to experience it a bit more.

In the large plaza in front of the church, families were settling at tables (more Coke). We sat for awhile watching the activity, and then set out to walk to the ruins of St. Sebastian Church. This is surrounded by a graveyard with raised earthen graves so close to each other you can’t help stepping on them. As in most of the graveyards we visited, the graves are marked with simple wooden crosses, on which the name and dates of the deceased are written in white paint. Sheep keep the grass down.
From Chamula we had a wild mountain ride to Chenalho. These mountain roads are narrow with one switchback after another, but our driver (and all other drivers we encountered) was excellent and anticipated every obstacle. Chenalho looked quite deserted. We entered the church to see a couple crawling on their knees toward the altar. Their young daughter spotted us and told her parents we were there. They looked at us and the mother began laughing. It was a strange combination of serious worship and hilarity. The daughter hopped from pew to pew, the mother laughed, and when they reached the altar, they lit about a dozen candles on the floor, some white and striped with red, yellow, and green. The father began to chant. He stood and raised arms, making specific shapes with his hands, bowing, rising, his wife chanting along with him. The figures of saints along the side of the church had been dressed with hand-woven capes, knit dresses, or gauzy robes, and given accessories and jewelry that are probably indigenous to the town.

Back in San Cristobal we found a vegetarian restaurant, La Casa del Pan, at 55 Real de Guadalupe, the pedestrian-only street running off the zocalo. We ordered a la carte (the hour of the lunch buffet was over) and we were in the mood for a beer. I had a tostada with mescal greens, refried beans, tomatoes, avocados on a large tortilla.

Monday Dani and Cisco served us each a half cantaloupe filled with homemade granola. We visited Cisco’s garden behind the house, where he has cacti and epiphytes rescued from construction sites. This was just a hint of what we were to see later at his botanic garden outside of town, Orquideas Moxviquil. We took a taxi toward Tenejapa, with instructions from Cisco to have the cab stop in Romerillo so we could visit the graveyard there. The driver agreed to include a 10-minute stop in the price of the ride. The graveyard is on the slope of a hill, the crest of which bears a line of huge green wooden crosses, decorated with pine boughs. Each grave has a flat board balanced on it, and sheep graze here and there.
Tenejapa is in a deep valley. We entered the church (again, the only tourist visitors) to see a ceremony that seemed to honor three saints and Jesus. The three saints stood on the right at the front of the church, attended by two people who kept a hand on the saints at all times. The saints were getting a little touch-up of paint by an artist holding a palette, and a little orchestra of fiddles and guitars played in the front row. A few women sat on the floor facing the three saints, and on the left another group sat beside Jesus, who had been taken out of his glass case and was resting on a woven reed mat and pine needles. About six men sat along the wall on the far left side of the church. The men’s outfits included a dark wool poncho, short red wide-legged pants, a necklace of coins, a small funnel, a plastic bottle, what seemed to be an antler or horn, and a wide hat covered with ribbons, hanging down their backs. We were approached by a woman who we finally understood wanted us to make a donation, and once we had done so, she put a plastic bottle of liquor up to our mouths. I really did not want to drink it, but we could not refuse. All the attendants lit up cigarettes and smoked. After about an hour, the painting was done, Jesus’ robes were tucked and folded, and he was placed back in his glass case.

We climbed a steep hill to their cemetery, perched vertiginously at the top. Here many graves had a tiny mausoleum, all different and brightly painted. The feeling of spring upon the valley was very strong. We sat there for a while, looking out at the jagged peaked mountains that surround the town.
The driver of the taxi back to San Cristobal took a shortcut on dirt roads, seemingly through people’s backyards. We walked from the zocalo to the Na Balom museum, formerly the home of Frans and Trudy Blom. They studied the Lacandon tribe in southern Chiapas and left a legacy of study and reforestation. The ticket desk is in a small gift shop across the road from the museum, and in this shop are carvings we saw nowhere else in Chiapas. We watched the informational video and wandered from room to room. In some of the rooms we could hardly see the paintings, carvings, or Trudy's jewelry for the lack of light. It is a fascinating place, though, with a huge garden behind it, where there is a mud thatched-roof hut. Not only do you feel nostalgia for the shrinking of the Lacandon world the Blum's studied, but for the ex-pat European Blums themselves. In the courtyard sat a woman with an array of her weavings and other crafts. We took a long time to decide to buy a hand-woven small blanket and although it was late afternoon, she could not make change because it was her first sale. No one at the museum could make change, but somehow between us Rikki and I came up with the right amount. This woman gave us permission to take her photo.

We ate dinner at a stall in the municipal market. Here the tacos are tiny, so we ordered four each of the chicken tacos (no vegetarian option).
Next to the municipal market is a supermarket that has a bakery section, a shoe section, and everything else. They make you check your bag at the door. We bought our beer here.

Tuesday breakfast was pancakes, mamey fruit (sweet, looks like an avocado with orange flesh). We took a combi to Teopisca where the retablo (the main altarpiece) is one of the largest and most lavishly ornamented colonial works of art in Chiapas. On we went by taxi to Amatenango de Valle, famous for pottery. Indeed along the highway as you enter town, there are many stalls selling pottery doves, jaguars, etc. Cisco had drawn us a map to visit his friend, Martina. She invited us to sit in her yard while she made a dove. She fires about once a month by putting the pots in a fire built on the ground. We walked back to the stalls on the highway and I bought a little jaguar. We ate elote (roasted corn on the cob with chili sauce). Rikki thought it was tasteless but maybe I got a better ear. Along came a combi to take us back to San Cristobal. We had more tiny tacos in the municipal market.

Next to the Templo de Santo Domingo is a museum featuring weavings. The building used to be a convent. In the upstairs rooms they have a million weavings, some displayed upright, and many others in pull-out drawers. They had a special exhibit of weavings from Oaxaca, which is the next state north, hanging airily from the ceiling throughout the room. These were not colorful, but if you looked closely at the subtle patterns, they were spectacular.

Rikki was trying to find a couple of placemats for a gift, but the ones she liked in the craft market had been sun damaged. I bought a wool rabbit holding a carrot, a couple of little Zapatista dolls, and a metal bracelet.

At about 6 we walked to the Amber Museum. It stays open until 8 and I think visiting after dark is the best time. The building, two stories around a courtyard, had fallen into disuse, and although most of the building is restored, the back walls of the courtyard are a semi-ruin. They are illuminated, and when you walk back there toward the restrooms, it is wonderfully eerie. I've never been a fan of amber, but the story of how it is formed and mined and polished and carved is told in an excellent video by the curator. In the gift shop, there he was, chatting with us. I almost wanted to buy one of the tiny amber bracelets people give to babies to ward off evil spirits. In this area of town are shops selling religious items. We could have bought candles like the ones we saw in Chenalho, but we decided just to remember them. We bought a couple of milagros, the little metal pendants that are supposed to heal parts of your body.

After the Amber Museum we were dead. We caught a combi back to our B and B.

Wednesday breakfast was scrambled eggs with onions and tomatoes, salsa, and hot tortillas. Today we were scheduled to pick up our rental car to head to Palenque. Cisco urged us to leave as much as possible at his place and take only what we’d need in the much warmer climate of Palenque. We took a taxi to the Optima car rental, right across from the Amber Museum, and Rodolfo set us up with a car (MXN 550/$44 per day for rental and basic insurance, if paying with cash). After about 2 hours driving, we stopped to take a short walk in a small town. We parked the car in front of a couple of shops, and when we returned, the 2 signal lights below the headlights were gone.

Continuing for about 3 more hours on rainy narrow winding roads, through what seemed to be a high altitude rain forest, with spots of heavy fog, children, cows, pigs, chickens, sheep, men with machetes, trucks full of livestock on the road, and countless speed bumps. It was quite chilly and for part of way the women along the road had only little satin-like short capes over the head and shoulders.  Finally we sloped down into the lowlands and into the town of Palenque.

Finding the place we were to stay, which we had booked on airbnb.com, was a bit difficult. It was a long house with a deep verandah in front, on a little road that ended in a path. Our host had 6 young cats, a very active dog named Murcielago (which means ‘bat’), and there were plenty of birds in the trees. A large rodent-like creature, a sereque, ran by on the path. Our room was basic basic, with screen-only windows, and it was perfectly adequate. We found a little restaurant around the corner, Lagos de Montebello. I was able to get a cheese quesadilla and they had micheladas for MXN 2.50 (beer with chili sauce, lime, salt on the rim of the glass). In fact we came back here for breakfast and dinner the next day.

We drove a bit in a section of Palenque called La Canada, where the tropical trees and plants grow among the hotels.  Probably the whole town could have looked like this, lush and shady, but the commercial part of town looks stripped.

Thursday. After eggs Mexicana at Lagos de Montebello, we drove the short distance to the Palenque national park. Cisco had told us to park at the museum walk up hill a short way on the road, and enter the site by a path on our left. Here there were only a few people selling crafts and bottles of water. We walked up many steps along a cascade waterfall, coming upon small ruins here and there.
The jungle is so jungly that it seems unreal. As we crossed a suspended bridge over the little river, coming the other way was a Lacandon man, dressed in his loose white tunic. Finally we got to the plateau where the major buildings are. These are huge temples, and you may climb almost all of them.
It was drizzling a bit and rather cool, which made it very pleasant. In the distance we could hear the black howler monkeys; they sound like lions with a shorter roar. After climbing we sat (actually I was lying down) on stone benches under a gigantic tree. Most of the other tourists had left, and it was incredibly peaceful. Rikki bought a mortar and pestle made from fossilized shells. We stayed for about 4 hours. We visited the museum and as we sat under a tree outside, we noticed that three or four howler monkeys were eating the fruit right above us. They were so much smaller that we imagined them to be from the sound of their roaring -- their bodies were no more than two feet long.
We drove up to the regular parking lot to see why Cisco thought we should avoid it, and it was full of vendors and men motioning people into parking spots.

We were supposed to stay a third night at the airbnb, but we wanted to get on to the Tonina archeological site about 2 hours south. We planned to make two stops along the way, at Misol Ha and at Agua Azul. Misol Ha is a high narrow waterfall that falls straight off a cliff into a green pool. We followed the path under the cliff and behind the waterfall. You are allowed to swim there, but it was too cool to consider it.
On to Agua Azul. We had to pay 3 times: to enter the short road leading to the site, to enter the site, and to park. Then it was quite clear that we'd better tip the young man who waved us into the parking spot. The falls are truly beautiful, a clear turquoise cascading from far up the mountain.
The pathway along the falls and the terraces with benches for viewing are well shaded by trees. We stopped at several levels to sit and stare at the water. To our left as we ascended were plenty of craft stalls and eateries, but the falls create a white noise that allowed for few distractions. We climbed until we could go no further without paying an additional fee. We were disappointed in the bathing area near the parking lot. We had seen a photo of a woman swimming just below the actual falls, but in fact the area that is strictly marked off for bathing is murky, still, and only thigh deep. If you are not a child or a hippopotamus, you would probably not want to swim here. Rikki bought a small meteorite.
Cisco had told us we HAD to go to Tonina. It was late afternoon when we arrived at the town of Ocosingo and we chose to stay at Hotel Margarita (430 MXN/$35 for 2 people, cash only). They handed us 2 towels, 2 small bars of soap, and the TV remote. Our window opened, but it opened into the hallway where other guests were walking by. We didn’t really care. In fact a bunch of college students were staying in the nearby rooms, and they were spilling into the hallways and sitting on the floor with their laptops. Our guidebook praised the Esmeralda restaurant next door. Yes, the woman said, we can serve you pasta soup and make micheladas. Actually my drink called for clam juice, which may have been the problem. We sat and sat for at least half an hour with nothing. No one else was there except for the family who lived there. Finally the meal came. We visited the church at the zocalo. The wall behind the altar is made completely of small rounded stones. This church needed a good cleaning.

Saturday we visited the “peasant’s market”, an enclosure within a larger market, where only women are permitted to sell. They sat quietly in rows with their farm products for sale. We had breakfast at Las Delicias on the plaza. The ‘American’ breakfast was very Mexican and included frijoles, fresh fruit, and cappuccino. We bought a round of Ocosingo cheese to eat later and share with Cisco’s family.

The road to Tonina is about 10 miles or so through beautiful pastureland. At the Tonina parking log we met a Mexican tourist who popped out of his VW bug with his feisty small mutt. For one reason or another, the entrance fee was waived for all of us. The little dog was not allowed to go into the ruins, so our pal had to hurry off so the dog wouldn’t be left alone too long. There were a few guys with horses offering to take us to the actual entrance of the site; it's about a half mile walk.
The pyramids and other structures of Tonina rise up abruptly and very high. We turned down offers for a guide, but as we were peering into a dark doorway of a palace, a young man offered to illuminate it and lead us in. He explained the Mayan window shapes and showed us little carvings. Outside this labyrinth he offered to continue with us, and we felt he had tamed us, so we said yes. His name was Roger and he lives with his family on a ranch nearby. He told us that this site is only 30% excavated. He explained how homage was paid to the underworld and the overworld, how the warriors they had defeated in Palenque were sacrificed, showed us carvings we would have missed, and helped us climb the 20-storey pyramid. From the top the Tonina Mayans were able to look over their whole realm. We encountered maybe 6 other tourists, most of whom climbed the fully-restored pyramid and rested on the top with us. Roger would have taken us down into the tombs but we still had to drive back to San Cristobal that day. We visited the small museum where most of the rescued carvings reside, protecting them from vandalism and theft.

 Back in San Cristobal before dark, we returned the car, minus the directional signals, and I had to pay 1200 MXN/$96) for replacements. We returned to Sol y Luna (luckily no one had booked our room so we could have it again).

Sunday, we were served oatmeal with stewed fruit. Cisco took us by taxi to his botanic garden, Orquideas Moxviquil. The garden is fenced with bent twig fencing.
A path winds up to a greenhouse and continues among trees hanging with epiphytes. We went into the greenhouse with Cisco and he encouraged us to touch the orchids and ferns, enjoy the powerful fragrance of some of the flowers, and stay as long as we liked. He founded the gardens by rescuing thousands of plants from construction sites, so they are all native to Chiapas. With the help of influential people, he was able to get the Mexican government to take ownership of the gardens and hire him back as the administrator. Cisco discovered an orchid and named it after his daughter Kaila. I liked the dry toilets that are in a little mud hut.
At the bottom of the path are terra cotta tiles, about 8 inches square, bearing the OM logo and people’s names. Cisco joked that he was from Los Angeles and this is his Hollywood Walk of Fame. We bought a tile to be added in the future with our names on it.

We got a taxi back into town and returned to the craft market. Rikki was able to find her placemats and I bought another Zapatista doll. For our last day in San Cristobal we went back to La Casa del Pan, where the buffet lunch was available. That day there was a bean soup with toasted strips of tortillas, various cold salads, including mesclun greens, fettuccini, homemade bread with some sort of a tapenade, and a vanilla flan. There was a roaming guitar player who roamed out after singing, followed by an in-house guitar player who we chatted with – he was from Atlantic City NJ, but he sang Mexican songs. We went back to Sol y Luna to rest for awhile, and then it was time to leave.

We had bought bus tickets for Tuxtla Gutierrez the day before on the pedestrian street, and we took a cab to the bus station. I suppose the bus was comfortable for people who took it all the time, but it was maddening for us. You could not see out of the window because of paintings on the glass. They showed a concert video on the TV monitors: Cuban singer Antonio Orozco.

I had wanted to return to La Ceiba in Chiapa de Corzo, but I could not cancel the hotels.com booking I had made at Holiday Express Inn in Tuxtla Gutierrez. When we arrived at this hotel, they said my credit card had never gone through, so we could have stayed at La Ceiba after all. Tuxtla Gutierrez is terrifically spread out; the bus drove for miles and miles through the city before arriving at the bus terminal. While I was discussing the problem at the hotel desk, a tremendous blast of music began. I asked if they could turn the music down, but it turned out to be a live band in the next room. We stuck our heads into the room, and it seemed that the people were celebrating the birthday of an older gent. He was wearing a paper crown and dancing with his partner. In my booking I had specified that we had to have a window that opens, but their windows were fixed. No way were we going to try to find another hotel. We took a walk to find some beer (we had our Ocosingo cheese, some bolsillo rolls, fresh tomatoes, and limes) and right near the hotel was a plaza with lots of families and some craft tents. The hotel room was like an American hotel room; large, two double beds, little toiletries, lots of towels, a big TV, coffee maker. But we had a hard time sleeping because no fresh air could come into the room and it was a fine spring night. Early the next morning they called a taxi for us to drive us to the Tuxtla airport.

If flight times allowed for it, we could have taken a shuttle van straight from San Cristobal to the Tuxtla airport.

What did I leave out? Cisco and Dani’s daughter Kaira, age two and seven months, who entertained us and played in our room, and their twin one-year-old boys. The ripe slices of papaya with chili sauce and lime juice we bought from a street vendor. The cool interior of Templo of San Clemente when the sun got too hot.

We flew on Aeromexico. On the way down, they had a breakfast of scrambled eggs and fresh fruit. On the way home for lunch they gave us a cold roll with a piece of tough cold cut and packaged cookies. That’s not lunch, it’s a snack. Luckily we had bought salads in the Mexico City airport.



Tuesday, February 26, 2013

October 2008 Cappadocia Turkey



Following in the blogging footsteps of Fred Moore formerly of Adana, Turkey, we booked a trip to Cappadocia during October. Some people who had been there said two days was enough. We didn't want to leave after 8 days. My idea was to book into the Esbelli Evi hotel in Urgup and then move to a less expensive hotel. This proved impossible because every day we were unable to leave the wonderful Esbelli Evi.
Breakfast was 3 kinds of cheese, yogurt, corn flakes, olives, honey and jams, simit bread, toast, pears, melon, coffee, regular and herb tea, and a choice of 12 individual omelets, served inside or outside on the terrace. The mornings were very chilly though, so we never sat outside. The owner of the Esbelli Evi, Suha, gave us a map of the area around Urgup, and he marked out two itineraries: one for today and one for tomorrow (as people said: two days).


We did look at a few other hotels, and if I go again and want to stay close to my budget, I would choose the Kilim in Uchisar or the Kelebek or Canyon View in Goreme. All these towns are within a few miles of eachother.

For the first 3 days, we traveled around by dolmus and bus. The advantage is that it's cheap and picturesque. The disadvantage is that they don't run very often. Arranged by the hotel, our car rental from Hertz cost about $50 a day, all inclusive (but a fill-up cost about $75).

We arrived in Cappadocia by flying Turkish Air from Istanbul to Kayseri where a shuttle van (arranged by our hotel) picked us up. It's always difficult for me to make the transition to a new place and I was not happy with what looked like a bleak landscape. The van stopped at a wall with a door in it and beyond that was our hotel, built of stone blocks against the walls of an old cave. We chose a room that was more of a suite, with 2 bedrooms and a bath. 

We walked down the long steep hill towards town and had dinner at Dimrit. The flat bread was huge and hot and the food was good.

The next morning we walked down the long steep hill to find Murat Guzelgoz (at Le Bazaar D'Orient), a carpet-selling friend of our carpet-selling friend in Istanbul, Mustafa Cesur. Mustafa had learned his trade by working with Murat in Cappadocia years ago. Murat and his workers, Mehmet and Ibrahim, welcomed us to a lively scene -- a film was being shot in Murat's basement and a hefty actor was shouting down the stairwell. We arranged to return that evening to have dinner with Murat.


At the otogar where the dolmuses and buses arrive and leave, we caught a bus which left us off about half a mile above the Goreme Open Air Museum. I thought it would be a walled area with ruins inside. It is an area of stone peaks with churches and monasteries carved from the inside of the rock, creating huge caves with altars, graves, a long refectory table, with biblical paintings on the inner walls. The most impressive is the "dark church", with the most elaborate paintings. After a couple of hours of climbing around in the caves, we walked further down the hill into the village of Goreme. We sat outside in a little restaurant that served a good cheap meal and beer, and the owner told us that the dolmus was about to leave for Urgup. He flagged the driver to wait for us, we dropped our money on the table, and hopped into the van.

Back in Urgup, Murat had conjured up a table in his carpet shop and it was set with bread, olives, rolled grape leaves, hummus, and raki. Again I forgot that there is always a second course, and along came sizzling individual casseroles of ground lamb for each of us. I made the mistake of cleaning my plate, and Murat transferred some of his food over to me. When we finished eating, Murat took down his saz, which looks like a mandolin and has 7 strings, and he played and sang some gorgeous love songs. Mehmet played the drum in accompaniment. Rickki said she wanted to see the Ukbeki embroidered cloths, and she said "if you don't show them to me, I'll kill you." Murat said "why kill me? Kiss me".

On Friday morning I saw the hot air balloons above the valley. The ride is expensive, plus I'd be afraid to do it. Rickki had stomach pains and aching muscles. Again we caught the dolmus to Goreme. We wanted to visit a shop that Fred Moore recommends, Tribal Collections, owned by Ruth Lockwood and Faruk Ciftci. Although we told Ruth Lockwood that we felt we could buy carpets only from our friend Mustafa Cesur at the Troy Rug Shop in Istanbul, Ruth gave us a rich seminar on how to evaluate carpets, showing us examples of colors and designs that she says are no longer used.
We caught a bus to Uchisar, the highest elevation in this region. There were two women sitting on the ground chopping open pumpkins and removing the seeds for drying and salting. They pretended to throw the pumpkins at us. We bought a tablecloth with black animals stamped on it. The shop man said these cloths are made only in Tokat.
No bus or dolmus was available back to Urgup, so we took a taxi home. We walked back down the long steep hill to Ziggy's a tiny restaurant. Rickki couldn't eat because of her stomach pains, but I had a very good meal. The owner of the restaurant could see that Rikki didn't feel well, and she drove us back up the hill to the hotel.
The guidebook was not enthusiastic about Avanos, which is noted for its pottery workshops. We liked it enough to visit twice, though. For one thing, it has a river, rare in this region. For another, it is below a plateau that is so rural and beautiful that you do not know what century you are in. Trees, grape orchards, a herd of sheep with shepherd, gentle mountains. Only a small portion of town is devoted to selling to tourists; the rest is just a town going about its business.  We bought some small pieces of pottery. In one pottery showroom, we got our first look at the caves that were carved below ground, going down lower with each chamber. Here they used each chamber to display the pottery. We asked a man where to catch the bus back to Urgup, and he said "you have 7 minutes" so we trotted to the street corner where a bunch of men were waiting for the bus.  We choose Somine to eat dinner at. The waiters don't have enough to do, and they hovered over us and bump into each other. They serve the best vegetarian dish I've had in this area, though.

The next day Rikki's stomach was better but her body still ached. We walked down the long steep hill into town and waited at the outdoor bus/dolmus station for a bus to Goreme. There we walked up the 'love valley' -- I think it's called this because the stone columns look like phalluses. We could hardly believe the colors of the stone mountains against the sky -- yellows, pinks, greens. There were lots of grapes left over on the vines and I ate both juicy grapes and dried grapes. Also almonds off a tree. On our way back to the road we came upon a donkey, just standing around on the path. Rikki called him a 'greeter donkey'. He had a bead necklace.

Sunday we rented the car, which was delivered to our hotel. Rikki did the driving and we headed south to the next town, Mustafapasa. They are building a new hotel to incorporate the caves that are right in town. We ran after a man who was following his donkey. The collection of sticks is a big thing here, and everyone has sticks piled up on the walls of their courtyards. We began to notice that buildings in all the towns have grapevines that grow from a hole in the sidewalk up the whole height of the building to cover a trellis on the roof or balcony. The houses built by the Greeks and abandoned during the Greek/Turkish switch in the '20's are beautifully carved and still have blue doors.



We drove further south and stopped in Cemil. This is not at all touristic, and we were quite interesting to a couple of boys who gestured to us to follow them. They took us to a church from the 1800's, empty but not very damaged, and then they gave us huge handfulls of salted pumpkin seeds. I knew that Rikki was thinking the same thing I was...do we want to eat these from the grubby hands of these boys? Yes! Wandering further south, we saw a little sign that said 'Sinasos Roman excavation'. No one was in the parking lot. As we got out of the car, a one-armed man came toward us and he invited us to walk along the wall that looks down onto the excavated floor of a Roman site. The mosaics are glowing and practically undamaged. He had a small chunk of mosaic that he showed us, so that we could see the tiny colored stones, and Rikki put in under her jacket. The man wasn't nervous, though, and soon she gave it back to him. There is a hamam floor where you can see the cubbies where people put their clothes, and there's a small mosaic at the entrance of the hamam showing two shoes, as if a reminder to take them off. Our man had a little trailer and a table, and he gave us apples. At the end of this impromtu and free tour, I gave him 10 lira which is about $6 and he smiled very sweetly.

Our map, highlighted by Suha, took us to the Soganli valley. We had to pay a little fee to drive into this site, and to our left was a row of women selling little dolls they had made. They asked us our names, and each woman introduced herself. They held out the dolls, which were basically all the same, and yelled at us to buy them. We had two problems: we thought the dolls were ugly, and we were afraid to buy from just one woman because they were all so ferocious. We walked up into the valley... all these places are so gorgeous that it's just one fantastic walk after another.



We drove even further south to Derinkuyu where one of the largest excavated underground cities is. As you park your car, it's not at all apparent where the entrance to the city is. I'm pretty claustraphobic, but before we left Istanbul, our friend Murat Bilir said that I would be able to descend into the caves because he believes I am very strong. We went down into the first chamber and I wasn't feeling happy about the prospect of losing our way. A guide came up behind us and offered to show us the city. We said yes. This turned out to be wise because the passageways that go down to each chamber are so tiny that you wouldn't be able to pass anyone coming up. The guides were able to communicate to each other to keep their tourists down or up so only one group would be in the passageway. Besides telling myself that I was strong, I made sure that I stuck my head into the airshaft that goes to the very bottom of the city, bringing cool fresh air from outside. At the bottom of the series of rooms, you can look up 8 storeys and see the sky. This descent was a great victory for me, and I am so thankful that we did it.

Back in Goreme we tried another restaurant, called Local Restaurant. In all the restaurants now there are very few guests, so the waiters tend to bother us more than we like. Outside there is a huge German shepherd looking in. The waiter tells us that at the end of the evening they give him the bones.

Monday we were out at dawn and we drove back to Avanos. We drove for a long time up on the plateau, along irrigation channels and among the trees and grapevines. I'm sure very few visitors see this part of Avanos.

Both of us had lost our hats, so we went into a small shop in Urgup that had all sorts of stuff for tourists. On the floor were about 10 old dolls -- these were obviously the ancestors of the dolls that we saw in Soganli. Each of these dolls had a different outfit and a different expression. We bought six of them. They cost the same as the ugly glitzy dolls in Soganli, about $3 each.




We drove out the highway and parked at the trailhead to the Rose Valley. Suha had given us directions to find a cave called the 'white church' -- he said "don't miss it". The directions were in the form of photographs showing landmarks to look for to find this church. After several mistakes, we crossed a streambed and climbed into the small opening that opens into the church. This is one of the most spectacular of the cave churches we've seen, with large chambers supported by columns carved from the stone. We ate our sandwiches and pears as we sat outside, looking up at the little dove cotes carved into the outer wall of the church.

We tried to find hot springs in Bayramhacilar, but we failed. We stopped to ask a woman for directions and she hopped into the back seat with her bags of vegetables. We drove a short way and she called up to another woman who was looking out her second floor window. She came down, a boy joined her, and on the other side of the car a man came to help. They were all shouting into the car and pointing into the distance. The man and the boy drew identical maps which we couldn't follow.

Back in Urgup we went into a shop that had old stuff and I bought two silver bracelets. The owner invited us to come back in the evening and said he would serenade us. We went back around 6 and he was eating his dinner with a friend. We had brought a bottle of raki and he filled up a glass for each of us with raki and water and he took down his saz. He is a wonderful musician. I thought his friend was bored by having to sit through the visit from the tourists, but after the first song, he sang along as well. It turned out that our host, Aziz, is the brother of Murat in the carpet shop. When he told us this we realized that they had the same laugh. Aziz waved at his walls and we noticed that half of his stuff was no longer there. He told us that he had to move his shop to a less expensive rental, and we walked over to his new shop, each carrying an armfull of his stuff. He was complaining that the tour buses take their clients only to certain places and he is not on the circuit. We went back to Dimrit for dinner because I liked their bread so much.

Next day we were out at dawn again and back to Mustafapasa. We walked up to the highlands above town. I wanted to cross a field to see a cave but the grass was wet and I didn't want wet shoes. Then we headed to the Ihlara Valley because I had seen a photo of a river there. We got pretty lost, but finally we found the valley. When we got out of the car, it was cold enough to zip up our coats and put on our gloves, but down in the valley we warmed up on the slightly strenuous path along the river. Each cave church is marked with a sign pointing up a long staircase. More wonderful churches, including the 'snake church'. There are over 300 steps back up to the parking lot, and it was fun to huff and puff with the other visitors.



We got back after dark. Since we had to return the car the next day, we stopped at a gas station. There were no streetlights or other buildings around, just the gas station in the middle of nowhere. I handed the guy my credit card and he said I had to come into the station to process it. There were 6 men in there, smoking and chatting. My card was rejected. We tried another credit card and that was rejected too. Luckily I had enough cash with me (the gas cost about $75) to pay. I found out later that both my credit card companies had decided on the same day that my cards were 'compromised' but they wouldn't say more. I was really upset when I spoke with them since I had been in such a vulnerable position at the gas station. The manager of Esbelli Evi, Ramazan (whose wife cooks the omelets) heard me ranting and calmly said "you should have called me. I would have come and paid." He said I didn't have to worry about paying the hotel bill either; I could figure it out when I returned home.

We went to say goodbye to the men in Murat's shop (Murat had gone off to Syria) and then goodbye to Aziz and his wife Selma who was helping him set up his new shop. Their 11-year-old golden retriever was lying outside. We had dinner at the Cappadocia Cafe, which we didn't much like. The two guys working there were smoking and sitting at one of the tables.

Now that we had been here for seven days, we had covered almost all of Suha's 2-day itinerary.

Wednesday began an adventure that we were pretty nervous about. Mustafa (our friend in Istanbul) had arranged for his wife's brother and brother-in-law to drive about 2 hours to pick us up at the Esbelli Evi and drive us 2 hours back to their town. Mustafa wanted us to see the town that his wife came from (he comes from another small town nearby). He is very nostalgic about this area and he feels he can never take a day off from working in his shop. To add to our nervousness, Mustafa didn't know the name of the brother-in-law and neither of these men spoke any English. While I was looking at Suha's house he is contructing across the road from the hotel, the two men drove up and introduced themselves as Recep and Nayim. They were polite and we got into the back of their car, a very decent car. At first I thought the day would never end, but the men were nice and pretty much ignored us. In Develi they stopped and took us to a restaurant where we were served the famous Develi pita with lamb and herbs, ayran, and salad. We were looking down upon the town from the second-floor family room and there were vegetables and fruits for sale everywhere. Recep and Nayim are farmers -- that's why they had the time to drive us around in October. Rikki didn't eat the salad because she was protecting her stomach. We drove another 15 minutes or so and came to a little sign that faced only one way, saying 'Cucun'. This is the Cucun that Mustafa has been telling us about for years. It is so tiny that there is only a small school and no mosque. No stores that we could see, although we heard later that our host family has a little shop under their house.

As we came to the door, out came Mustafa's wife's (Hamide) mother who grabbed us and kissed us; I think we were a reminder of her daughter who lives so far away. We took off our shoes and sit on a long couch inside, and one by one the relatives came in. The children were fascinated by us. Hamide's brother Recep, offered to take us for a ride in their apple orchard on their new blue tractor. Back at the house, we visited the cows on the ground floor and fed the chickens. In their storage area were many huge bags of salted pumpkin seeds.

Although we had eaten lunch about an hour earlier, Hamide's mother and the other women set out a meal of ground beef, yogurt, bread, honey, cheese, olives, and bread, all produced by them. We could hardly eat, but we forced ourselves. With the tea, they served a bowl of granulated sugar. Neither of us wanted sugar with our tea, but they interpreted this to mean that we wanted sugar cubes instead, so they brought out a big bowl of sugar cubes. It's difficult for us to sit on the floor while we eat, and they were amused by this. When we left, they gave us two bags of pumpkins seeds and a huge round of bread.



Recep and Nayim drove us to Kayseri where we would  get a plane the next day. They chose a route that goes along the base of Mt. Erciyes, which is about 12,000 feet high and covered with a glacier. There was snow in the air. Rikki said the landscape looks like Idaho with Mt. Fuji. We stopped at a fountain and the men insisted that we drink the water that was pouring from the mountain. I had just about room to swallow one sip. We descended a long hill into Kayseri, the first city we've seen in a week. They stopped in front of Hotel Almer where we had a reservation, and said goodbye.

The Almer costs the same as the Esbelli Evi, but it is just a regular business traveller hotel.  We headed for the Hilton for dinner so we could order beer.  Our waiter not only told us his name, but he asked us our names and then used our names each time he spoke to us. Rikki had been doing an informal survey of manti, a dish of small meat-filled pasta with a tomato and yogurt sauce. This night was the celebration of Turkish national day and below us in the plaza they set off fireworks which burst above us. There were huge Turkish flags hanging from the buildings, and the edge of one was covering a bit of the window in our hotel room.



In Kayseri the shops are not at all touristic, and often the shopkeeper was actually working on his wares, like sharpening knives. We saw a couple who was shopping for an ax and they posed for a photo. Rikki bought a pair of scissors and I bought a wool cap (the owner modeled caps for me).

Kayseri is famous for pastirma, a highly-seasoned air-dried cured beef. I was in a vegetarian phase so we did not have any.



We took a taxi to airport and plane to Istanbul. We went right to Mustafa's shop so we could tell about our adventure. This was the only night we could go to our favorite restaurant, Zengifil in Taksim. It's vegetarian only, and they have a wide choice of non-meat dishes.

The next morning I woke up with the stomach cramps and aching muscles. Now it was my turn to drag around. At one of the banks that has an art gallery we visited (for the second time) show of paintings by Fausto Zonaro, an Italian artist who moved to Istanbul in the 20's and became the court painter. We admired his nerve: the sultan offered him a building to live and paint in, but the sultan wanted Zonaro to pay rent. Zonaro refused, saying that he was an artist and could go anywhere he wanted (he was penniless), and the sultan gave in.


We visited our friend Murat Bilir, who has a shop in the covered bazaar, L’Orient Handicrafts, selling Ottoman metal objects. He also has revived a scarf-making craft that was dying out. The men stamp patterns onto the cotton and the women embroider the edges. He sells these scarves in his tiny shop. Murat is a born teacher and we have learned a great deal from him about these Ottoman pieces. We told him that we went into the underground city. I said "what do you think I was thinking about the whole time?" He pointed to his chest. "Yes," I said, "I was thinking 'Murat says I'm strong'."



On Saturday we tried for the second or third time to get to Bebek, a town along the Bosphorus. We lucked out this time because a man saw us looking around at buses and he told us which one goes to Bebek. The ride is along the Bosphorus. There is a long cement wall bordering the Yildiz Park, and on the wall are mounted large black and white photographs of Ataturk in his many photo ops. He is very photogenic and he seemed to go everywhere in Turkey. Bebek reminded us of Saucelito California. We walked back along the water to a town the bus had passed through, Arnavutkoy. It was hard to find a restaurant that served beer, but finally we did. Between our table and the water were three Turkish ladies having lunch. They were dolled up and their jewelry looked as if they bought it at a hotel gift shop. They would eat a portion of the food on their plates, and then they would signal the waiter to bring a fresh plate, push off what they wanted to keep, and dismiss the rest. We were fascinated at their dining technique.

That evening Mustafa's family (Hamide and the three children) came into town and we took them to the Aya Sofya Kebab restaurant. Mustafa had hardly eaten when he got a call from his assistant, Redvan, asking him to come back to the store. It must have been a tricky negotiation for a carpet; Mustafa left us. His daughter Esra said she liked jazz, and she began to sing 'Fever'. Rikki and I joined her. Then the family sang Tarkan's 'kiss' song. When we were leaving, the only other customer in the room kindly said "keep your day job".

Sunday: We picked out a carpet for our sister B.L.D. She'd given us guidelines for color and size, but it was very hard to make a choice. We took the tram out to an area called Horhor where there are lots of meat shops and cheese and honey shops. We came down the hill into Eminonu and walked through the outdoor bazaar, looking at the housewares, stoves, furniture, etc. 

Monday we flew back to New York and Tuesday Obama became President.